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Recombinant Salmonella enterica porin OmpC Protein, C-His
Overview
Catalog No. JN035012
Brand abinScience
Form Lyophilized
Storage buffer Lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol.
Purity >90% as determined by SDS-PAGE.
Applications ELISA, Immunogen, SDS-PAGE, WB, Bioactivity testing in progress
Endotoxin level Please contact with the lab for this information.
Expression system E. coli
Accession P0A263, A0A0H3NJI9, P0A264
Protein length Ala22-Phe378
Nature Recombinant
Predicted molecular weight 40.37 kDa
Stability and Storage Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt.
Reconstitution Reconstitute in sterile water for a stock solution. A copy of datasheet will be provided with the products, please refer to it for details.
Alternative nameporin OmpC, porin OmpC
Species Salmonella enterica
Shipping In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise.
Note For research use only.
Images


SDS-PAGE
SDS-PAGE for Recombinant Salmonella enterica porin OmpC Protein, C-His