Recombinant Chicken LGALS3 Protein, N-His
Overview
| Catalog No. |
GB167012 |
| Brand |
abinScience |
| Form |
Lyophilized |
| Storage buffer |
Lyophilized from a solution in PBS pH 7.4, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Purity |
>90% as determined by SDS-PAGE. |
| Applications |
ELISA, Immunogen, SDS-PAGE, WB, Bioactivity testing in progress |
| Endotoxin level |
Please contact with the lab for this information. |
| Expression system |
E. coli |
| Accession |
NP_001289729.1 |
| Protein length |
Leu104-Ile241 |
| Nature |
Recombinant |
| Stability and Storage |
Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Reconstitution |
Reconstitute in sterile water for a stock solution. |
| Alternative name | Mac-2 antigen, Lectin L-29, LGALS3, Galactose-specific lectin 3, 35 kDa lectin, Galactoside-binding protein, CBP 35, L-31, Gal-3, Laminin-binding protein, Galectin-3, GALBP, IgE-binding protein, Carbohydrate-binding protein 35, MAC2 |
| Species |
Gallus gallus (Chicken) |
| Shipping |
In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Predicted molecular weight |
18.14 kDa |
| Note |
For research use only. |