

| 货号 | HX059012 |
|---|---|
| 品牌 | abinScience |
| 描述 |
Recombinant Human P2RX3 Protein, N-His (HX059012) expressed in E. coli, spanning Gln50-Asn317. Purity: >90% by SDS-PAGE.
Highlights
|
| 表达系统 | E. coli |
| Accession号 | P56373 |
| 蛋白长度 | Gln50-Asn317 |
| 应用 | ELISA, Immunogen, SDS-PAGE, WB, Bioactivity testing in progress |
| 种属 | Homo sapiens (Human) |
| 性质 | Recombinant |
| 内毒素水平 | Please contact with the lab for this information. |
| 纯度 | >90% as determined by SDS-PAGE. |
| 预测分子量 | 32.37 kDa |
| 状态 | Lyophilized |
| 保存溶液 | Lyophilized from a solution in PBS pH 7.4, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Please refer to the specific buffer information in the hardcopy of datasheet or the lot-specific COA. |
| 重悬 | Reconstitute in sterile water for a stock solution. A copy of datasheet will be provided with the products, please refer to it for details. |
| 运输 | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| 稳定性和存储 | Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| 别名 | ATP receptor, P2RX3, P2X purinoceptor 3, P2X3, Purinergic receptor |
| 背景 | P2X purinoceptor 3 is a ~44 kDa protein. Extracellular ATP-activated non-selective cation channel. Plays particularly important role in sensory neurons where its activation is critical for gustatory, nociceptive responses, visceral reflexes and sensory hypersensitization. 1. Bianchi, BR. et al. (1999) European journal of pharmacology 376, 127-38. PMID: 10440098 2. Mansoor, SE. et al. (2016) Nature 538, 66-71. PMID: 27626375 3. Wang, J. et al. (2018) Proceedings of the National Academy of Sciences of the United States of America 115, 4939-4944. PMID: 29674445 4. Li, M. et al. (2019) eLife 8. PMID: 31232692 |
| Note | For research use only |

24小时产品查询

扫一扫关注我们

专属渠道经理